Food Safety Training Program 

​Effective March 1, 2017, the Ohio Department of Health  requires that at least one person, per facility, with supervisory and management responsibility has a Level II Food Safety Training Certificate.

Menu Management Solutions is certified by the State of Ohio Department of  Health as a provider of the Level I and Level II Food Safety Certification Training Program.

We utilize food safety education and certification from ServSafe® of the National Restaurant Association Educational Foundation.

Training & Certification Information 

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Person-In-Charge (Level I) Certification
Person-in-Charge (Level I) Certification in food protection provides basic safety and food handling training including personal hygiene, controlling time and temperature, preventing cross-contamination, cleaning and sanitizing.  It is recommended for entry level food workers and takes approximately 3 hours to complete.  An examination is administered at the end and upon passing participants  receive a certificate.

Manager (Level II) Certification
Manager (Level II) Certification training provide more-depth training covering additional  topics including the flow of food and safety management systems and is recommended for supervisors and/or managers who will be directing and controlling food service preparation in an operation.  We offer a two-day or three-day, 15 hour training program and upon passing the examination, participants receive a  ServSafe® Food Protection Manager Certificate which is valid for five years and a Ohio Department of Health Level II Food Safety Training Certificate. 

ServSafe® Alcohol Program 
This instructor led program provides training for bartenders, servers, hosts, bussers, valets, bouncers, and all front-of-house staff to recognize and effectively and safely handle difficult situations in your operation. The course is approximately 4 hours and includes an exam.  Participants who pass the examination will receive a ServSafe® Alcohol Certificate Card. 

For information on our upcoming training sessions, or scheduling a training program at your location, please contact us.